62 AVE, HW, FL 33024

Parcel: 514112240800 · 01 · Zoning:

Assessed Value (2026)
$168,150

Property Details

Year Built
1961
Lot Sqft
8,655

Sales History

1
$100non-market transfer
2013-02-14
2
$150,000
2013-03-27
3
$100non-market transfer
2013-10-28

Tax Assessment History

$168,150
Assessed (2026)
$483,700
Market Value
$118,150
Taxable Value
$2,405
Annual Tax
2025
$287,531
$0
2026
$168,150
$483,700
Assessed Market
View detailed table
YearAssessedMarketTaxableTax
2026 $168,150 $483,700 $118,150 $2,405
2025 $287,531 $ $113,260 $2,306

About 62 AVE, HW, FL 33024

62 AVE, HW, FL 33024 is a property built in 1961 on a 8,655 square foot lot. The property is currently owned by GARCERANT,MARIA H/E ESPINOZA,WALTER FRANCO, recorded as of 2026-04-26. The owner appears to be owner-occupied based on the mailing address matching the property address.

The most recent sale was on 2013-10-28 for $100. The property sold for $149,900 less than the prior sale of $150,000 on 2013-03-27. There are 3 recorded sales for this property.

The 2026 assessed value is $168,150 with a market value of $483,700. This breaks down to $77,900 for the land and $405,800 for the building. The assessed value decreased 42% from $287,531 in 2025.

62 AVE, HW, FL 33024 is located in HW, Florida. Property records, tax assessments, sales history, and ownership information for this HW property are sourced from broward County public records. The complete ownership history of this property spans from 2013 to 2013, with 3 recorded transactions in the public record..

Current Owner

GARCERANT,MARIA H/E ESPINOZA,WALTER FRANCO
2340 N 62 AVE, HOLLYWOOD, FL, 33024
Since: 2026-04-26
View owner profile →

Est. Annual Insurance

$2,316 — $4,314
Flood $400 — $800
Property/Wind $1,916 — $3,514

Estimate based on FEMA flood zone, property value, and year built. Actual premiums vary based on elevation, mitigation features, roof condition, and insurer. Not a quote.

Neighborhood 33024

64.7%
Owner-Occ
35.3%
Investor
367
Flips (4yr)
9,980
New Biz (3yr)
Distress Risk
ELEVATED
56
View full risk analysis →