203 AVE, PI, FL 330295002

Parcel: 513914091980 · 01 · Zoning:

Assessed Value (2026)
$297,420

Property Details

Year Built
1998
Lot Sqft
6,526

Sales History

1
$201,400
2013-05-21
2
$300,000+49%
2013-12-02
3
$100non-market transfer
2014-03-17

Tax Assessment History

$297,420
Assessed (2026)
$508,090
Market Value
$247,420
Taxable Value
$5,037
Annual Tax
2025
$513,399
$0
2026
$297,420
$508,090
Assessed Market
View detailed table
YearAssessedMarketTaxableTax
2026 $297,420 $508,090 $247,420 $5,037
2025 $513,399 $ $238,760 $4,861

About 203 AVE, PI, FL 330295002

203 AVE, PI, FL 330295002 is a property built in 1998 on a 6,526 square foot lot. The property is currently owned by GALEANO,JOSEPH CANCINO,JULIA ANDREA, recorded as of 2026-04-26. The owner appears to be owner-occupied based on the mailing address matching the property address.

The most recent sale was on 2014-03-17 for $100. The property sold for $299,900 less than the prior sale of $300,000 on 2013-12-02. There are 3 recorded sales for this property.

The 2026 assessed value is $297,420 with a market value of $508,090. This breaks down to $58,730 for the land and $449,360 for the building. The assessed value decreased 42% from $513,399 in 2025.

203 AVE, PI, FL 330295002 is located in PI, Florida. Property records, tax assessments, sales history, and ownership information for this PI property are sourced from broward County public records. The complete ownership history of this property spans from 2013 to 2014, with 3 recorded transactions in the public record..

Current Owner

GALEANO,JOSEPH CANCINO,JULIA ANDREA
340 SW 203 AVE, PEMBROKE PINES, FL, 33029
Since: 2026-04-26
View owner profile →

Est. Annual Insurance

$2,660 — $4,755
Flood $400 — $800
Property/Wind $2,260 — $3,955

Estimate based on FEMA flood zone, property value, and year built. Actual premiums vary based on elevation, mitigation features, roof condition, and insurer. Not a quote.

Neighborhood 33029

90.6%
Owner-Occ
9.4%
Investor
230
Flips (4yr)
2,486
New Biz (3yr)
Distress Risk
ELEVATED
56
View full risk analysis →