2 ST, FL, FL 33312

Parcel: 504208010300 · 01 · Zoning:

Assessed Value (2026)
$70,470

Property Details

Year Built
1956
Lot Sqft
7,800

Sales History

1
$89,000
1999-11-08
2
$45,600-49%
2010-04-01
3
$100,000+119%
2011-10-25

Tax Assessment History

$70,470
Assessed (2026)
$296,010
Market Value
$25,000
Taxable Value
$509
Annual Tax
2025
$121,440
$0
2026
$70,470
$296,010
Assessed Market
View detailed table
YearAssessedMarketTaxableTax
2026 $70,470 $296,010 $25,000 $509
2025 $121,440 $ $25,000 $509

About 2 ST, FL, FL 33312

2 ST, FL, FL 33312 is a property built in 1956 on a 7,800 square foot lot. The property is currently owned by PAUL,MARIE E PIERRE, recorded as of 2026-03-30. The owner appears to be owner-occupied based on the mailing address matching the property address.

The most recent sale was on 2011-10-25 for $100,000. The property has appreciated $54,400 (119%) since the prior sale of $45,600 on 2010-04-01. There are 3 recorded sales for this property.

The 2026 assessed value is $70,470 with a market value of $296,010. This breaks down to $23,400 for the land and $272,610 for the building. The assessed value decreased 42% from $121,440 in 2025.

2 ST, FL, FL 33312 is located in FL, Florida. Property records, tax assessments, sales history, and ownership information for this FL property are sourced from broward County public records. The complete ownership history of this property spans from 1999 to 2011, with 3 recorded transactions in the public record.

The current assessed value represents 70% of the most recent sale price..

Current Owner

PAUL,MARIE E PIERRE
3070 SW 2 ST, FORT LAUDERDALE, FL, 33312
Since: 2026-03-30
View owner profile →

Est. Annual Insurance

$1,900 — $3,800
Flood $400 — $800
Property/Wind $1,500 — $3,000

Estimate based on FEMA flood zone, property value, and year built. Actual premiums vary based on elevation, mitigation features, roof condition, and insurer. Not a quote.

Neighborhood 33312

62.8%
Owner-Occ
37.2%
Investor
475
Flips (4yr)
8,727
New Biz (3yr)
Distress Risk
ELEVATED
56
View full risk analysis →