3 ST, PL, FL 333173801

Parcel: 504110060140 · 01 · Zoning:

Assessed Value (2026)
$321,670

Property Details

Year Built
1970
Lot Sqft
11,866

Sales History

1
$100non-market transfer
2003-12-16
2
$285,000
2012-04-03

Tax Assessment History

$321,670
Assessed (2026)
$583,100
Market Value
$271,670
Taxable Value
$5,531
Annual Tax
2025
$565,145
$0
2026
$321,670
$583,100
Assessed Market
View detailed table
YearAssessedMarketTaxableTax
2026 $321,670 $583,100 $271,670 $5,531
2025 $565,145 $ $262,310 $5,340

About 3 ST, PL, FL 333173801

3 ST, PL, FL 333173801 is a property built in 1970 on a 11,866 square foot lot. The property is currently owned by ESKRIDGE,CHARLES REPIK,CLYDE DANIEL, recorded as of 2026-04-26. The owner appears to be owner-occupied based on the mailing address matching the property address.

The most recent sale was on 2012-04-03 for $285,000. The property has appreciated $284,900 (284900%) since the prior sale of $100 on 2003-12-16. The 2026 assessed value is $321,670 with a market value of $583,100.

This breaks down to $86,030 for the land and $497,070 for the building. The assessed value decreased 43% from $565,145 in 2025. 3 ST, PL, FL 333173801 is located in PL, Florida.

Property records, tax assessments, sales history, and ownership information for this PL property are sourced from broward County public records. The complete ownership history of this property spans from 2003 to 2012, with 2 recorded transactions in the public record. The current assessed value represents 113% of the most recent sale price..

Current Owner

ESKRIDGE,CHARLES REPIK,CLYDE DANIEL
7491 SW 3 ST, PLANTATION, FL, 33317
Since: 2026-04-26
View owner profile →

Est. Annual Insurance

$3,455 — $6,300
Flood $400 — $800
Property/Wind $3,055 — $5,500

Estimate based on FEMA flood zone, property value, and year built. Actual premiums vary based on elevation, mitigation features, roof condition, and insurer. Not a quote.

Neighborhood 33317

74.9%
Owner-Occ
25.1%
Investor
182
Flips (4yr)
4,963
New Biz (3yr)
Distress Risk
ELEVATED
56
View full risk analysis →