33 ST, LP, FL 33064

Parcel: 484319061890 · 01 · Zoning:

Assessed Value (2026)
$602,520

Property Details

Year Built
1980
Lot Sqft
9,991

Sales History

1
$338,000
2015-05-29
2
$626,500+85%
2017-08-18
3
$100non-market transfer
2020-02-11

Tax Assessment History

$602,520
Assessed (2026)
$921,210
Market Value
$547,520
Taxable Value
$11,147
Annual Tax
2025
$1,109,133
$0
2026
$602,520
$921,210
Assessed Market
View detailed table
YearAssessedMarketTaxableTax
2026 $602,520 $921,210 $547,520 $11,147
2025 $1,109,133 $ $529,980 $10,790

About 33 ST, LP, FL 33064

33 ST, LP, FL 33064 is a property built in 1980 on a 9,991 square foot lot. The property is currently owned by CANTIN,LINDA C LINDA C CANTIN REV LIV TR, recorded as of 2026-04-23. The owner appears to be owner-occupied based on the mailing address matching the property address.

The most recent sale was on 2020-02-11 for $100. The property sold for $626,400 less than the prior sale of $626,500 on 2017-08-18. There are 3 recorded sales for this property.

The 2026 assessed value is $602,520 with a market value of $921,210. This breaks down to $199,820 for the land and $721,390 for the building. The assessed value decreased 46% from $1,109,133 in 2025.

33 ST, LP, FL 33064 is located in LP, Florida. Property records, tax assessments, sales history, and ownership information for this LP property are sourced from broward County public records. The complete ownership history of this property spans from 2015 to 2020, with 3 recorded transactions in the public record..

Current Owner

CANTIN,LINDA C LINDA C CANTIN REV LIV TR
2101 NE 33 ST, LIGHTHOUSE POINT, FL, 33064
Since: 2026-04-23
View owner profile →

Est. Annual Insurance

$6,123 — $11,103
Flood $400 — $800
Property/Wind $5,723 — $10,303

Estimate based on FEMA flood zone, property value, and year built. Actual premiums vary based on elevation, mitigation features, roof condition, and insurer. Not a quote.

Neighborhood 33064

62.5%
Owner-Occ
37.5%
Investor
951
Flips (4yr)
9,896
New Biz (3yr)
Distress Risk
ELEVATED
56
View full risk analysis →